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Situated at the former Afrikana restaurant site on Baldwin Street, the two-story Bristol branch of Cappadocia promises to deliver a delectable array of Turkish and Mediterranean cuisine.
Inspired by the picturesque Turkish locale known for its captivating hot air balloon-filled skies, the restaurant has been teasing fans with glimpses of its preparation efforts. With the countdown officially underway, Cappadocia will be welcoming diners from Monday to Sunday, between the hours of 12pm and 10pm.
Taking to Instagram on 1st April, the Cappadocia team shared an eagerly awaited announcement, revealing the launch of their website for table reservations starting on 22nd April. While the menu is still being developed, the restaurant assures guests of its commitment to catering to diverse dietary needs, including options for vegetarians, vegans, dairy-free, and gluten-free individuals.
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